Emily's Steakhouse and Seafood Restaurant

Monday: Closed (open during the December month)
Tuesday - Sunday: evenings from 6pm - 11pm

Open all Bank holidays

24 Monk Street, Derby, DE22 3QB. Tel: 01332 368 863
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STOP PRESS


Metro Article - click to read

Seafood Menu - Fully Licensed Bar



Available Thursdays and Fridays on 1st and 3rd week monthly

Seafood Starters
 
Half Dozen Live Oysters (when in season)
Take advantage of these when in season. A true natural delight with minimal dressing
£6.00
Tempura Oysters
For those who enjoy oysters but prefer them cooked Half dozen succulent oysters fried in light batter, with lime wedge and Worchester sauce
£6.95
Jumbo Char-grilled King Prawn on Skewer (each)
With garlic butter drizzle and mayonnaise
£5.50
Fresh Whitebait dipped in a light homemade batter
Served with salad and tartare sauce
£5.50
Mussels Mariniere
Classic serving of garlic butter mussels with creamy white wine sauce
£7.50
A Trio of Steamed Queen Scallops in half shell
Succulent and delicately pan fried in garlic butter with a hint of red chilli
£7.50




Seafood Main Course
....
 
Gourmet Seafood Platter
(Please Order in Advance where possible)
A platter of whole lobster, Chargrilled King Prawns, Tempura Oysters, Grilled sardine, pan fried garlic buttered scallops, crab meat potato salad Assortment of winkles and cockles (where available) Served with a variety of dips: Mayonnaise, Seafood sauce, Wasabi, Chilli soy sauce
For one: £33.00

For two: £63.00
A Trio of Chargrilled Jumbo King Prawns
Served with a garlic butter sauce and potato salad
£19.50
Whole Lobsters or Crabs
(please order in advance)
£market price




Catch of the Day Fresh from the Market (Specials See Blackboard)
 
Please leave your email so that we can notify all diners forthcoming dishes that is available from the fish market - Keep me posted.
£market price



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