Emily's Steakhouse and Seafood Restaurant

Monday: Closed (open during the December month)
Tuesday - Sunday: evenings from 6pm - 11pm


24 Monk Street North, Derby, DE1 3TX. Tel: 01332 368 863
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Steakhouse Menu - Fully Licensed Bar  

Starters
 
Moules Mariniere
Classic serving of garlic butter mussels with creamy white wine sauce.
£7.50
Prawn Cocktail
Generous serving of freshwater Norwegian Prawns with salad and seafood sauce.
£4.95
Char-grilled Salt & Chilli Mini Rack of Ribs
A very tasty hot and spicy short rack ribs
£4.45
Char-grilled Skewered Honey Chicken Wings
Two skewers of 3-jointed wings grilled to a sweet tenderness
£3.95
Salmon Parcels with English Garden Herbs
Parcels of salmon fillets, served with a lemon wedge
£3.95
Spicy Vegetarian Samosas (v)
Homemade triangular delights
£3.95




First-Class Char-Grilled British Steaks
All Steaks served with peas, Homemade chips or steamed baby potatoes - Meat weights quoted are uncooked approximates
 
Fillet 8oz (227g) £18.45
T-Bone 16oz (454g) £17.45
Rib-eye 12oz (340g) £16.45
Rib-eye on the Bone 16oz (454g) £17.45
Sirloin 10oz (280g) £14.45
Lighter 5oz Sirloin (140g) £10.95
Lighter 8oz Rump (227g) £10.95
Rump 16oz (454g) £15.95
Mega Rump 24oz (680g) £19.45
Almighty Rump 32oz (908g) £22.95
Upgrade to Surf and Turf - With Scampi or Skewered King Prawn £3.75
Served Sizzling - On a cast Iron Skillet
with a tasty Black Pepper Sauce
£2.25
Served with Grilled Mature Stilton Top £2.25


Other than Steak Dishes
 
Char-grilled Jumbo King Prawn
Succulent juicy prawns served with homemade chips, mayonnaise and chilli soy sauce.
£13.95
Calf's Liver with Onion and Gravy with Crushed Mash
An English classic. Tender whole silver of liver served with skin-on buttered mash.
£13.95
Lamb Chops with Crushed Mash
3 Succulent pieces of English Lamb serves with buttered mash, and mint sauce.
£13.95
Char-grilled Chicken Fillet
Tender young chicken in a Peri Peri marinade served whole with baby potato.
£11.95
Duck with Stir-Fry Japanese Udon Noodles
Chinese roast duck with chinese leaves in a rich, tasty and spicy aromatic sauce.
£11.95
Salmon Fillet
With mama's special coating to give that roasted nutty taste with potatoes.
£11.95
Whole Scampi Tails and Homemade Chips
Generous serving of lightly breaded scampi served with chips and a lime wedge.
£11.95




Fresh Home Cooked Vegetarian Dishes
 
Salt and Chilli Potato with Parsnip Crisps Salad
Freshly sliced root vegetables tossed in our hot spicy seasoning.
£10.95
Mushroom Tagliatelle
Served with a rich creamy mushroom sauce.
£10.95
Vegetarian Fried Rice
Stir fry of seasonal vegetables with thai fragrance rice.
£10.95
Stuffed Mushrooms with/without Feta Cheese
A scallop of two Portobello mushrooms stuffed with seasonal goodies.
£10.95



Side Orders
 
Homemade Onion Rings £3.95
Grilled Portobella Mushrooms with or without Garlic (v) £3.95
Grilled Portabello Mushroom with Stilton Top £3.95
Mushroom Profiles in Breadcrumbs with Garlic Mayonnaise £3.95
Fresh Baked Garlic Baguette with/without Cheese £3.95
Mixed Leaves and Herbs Salad Bowl with/without Feta Cheese £3.95
Rich Port and Stilton Sauce £2.95
Rich Creamy Pepper £2.25
Creamy Mushroom Sauce £2.25
Old Family Recipe - Black Pepper Sauce £2.25




Hot Puddings
with Custard, Bailey's Custard or Ice Cream
 
Bramley Apple Crumble
£3.95
Rhubarb Crumble
£3.95
Sticky Toffee
£3.95
Chocolate Sponge
£3.95
Treacle Sponge
£3.95
Bread & Butter Pudding
£3.95
Spotted Dick
£3.95



Cold Desserts
 
Raspberry Brulee

£4.50
Bailey's Profiteroles with Ice Cream
£3.95
Bailey's Cheese Cake
£3.95
Ice Cream Boat with Flake
£3.95
Cheese and Biscuits
a selection of Cheddar, Stilton & Brie, crackers and Digestives
£4.95




Cuban Cigars
 
Montecristo
Cahiba
Bolivar
Romeo y Julieta
H. Upmann
Hoyo De Monterrey
Guantanamera
Don Tomas
Macanudo
Villiger
Henri Wintermans



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